Rockafeller’s is now open for Indoor AND Outside Seating!
HERE’S THE SCOOP
- MASKS REQUIRED. Disposables are available for a nominal fee.
- 10 person max per group
- First come, first serve. No reservations at this time, except major holidays.
- Dependent on business, there could be dining time limits
- When you arrive, see our Rock’s team member at the hostess stand. They will take care of you. If there are multiple parties of people, please be mindful and keep a social distance yourself at a minimum of 6 feet. If we go on a wait, we will ask that you stay on the property, either relaxing on your car or strolling the docks, until we text you that your table is ready.
- We have strict adherence to recommended guidelines and safety protocol. Please help us keep you safe and follow our lead!
Curbside available every day – Full menu!
Call your order in, drive up, and we will bring it to your car. We are considering potential delivery in the surrounding neighborhoods.
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Appetizers
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She Crab Soup
11.99Creamy, delectable, and award winning. Cup 5.99
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Grilled BBQ Shrimp
9.99Tender shrimp wrapped in applewood-smoked bacon, basted in our sweet and smoky BBQ sauce.
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Crab Cake Appetizer
10.99Our signature jumbo lump crab cake – No fillers.
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Hot Crab Dip
9.99A cheesy, crab-filled dip, sprinkled with Old Bay Seasoning and served with homemade crostini.
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Crab and Shrimp Hushpuppies
8.99Southern style, and served with a low-country pimento dipping sauce.
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Calamari
9.99Lightly breaded, and fried to golden perfection. Served with our made-from-scratch calamari sauce.
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Steamed Shrimp
18.99One pound of shrimp seasoned with Old Bay and served with our made-from-scratch cocktail sauce and drawn butter. Half 9.99
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Today’s Oyster Board
Rockafeller’s Restaurant is a proud participant in our local Lynnhaven River oyster shell recycling program. Not only are these efforts critical in cleaning up our area’s water supply, but they are helping to increase the local oyster populations… so you can continue to enjoy them.
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Oysters Rockafeller
Doz. 17.99Fresh oysters, spinach, bacon and cheese baked until bubbly! A hugely popular house specialty. Half Dozen 8.99
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Virginia Oysters on the Half Shell
Market Price
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Salads
Dressing Choices: Creamy Italian, Blue Cheese, Ranch, Thousand Island, and Balsamic Vinaigrette (GF)
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Rock’s Signature Salad
9.99Spring mix tossed with Balsamic vinaigrette, topped with sliced baby radishes, cucumbers, grape tomatoes, roasted pistachio, jalapeño chips and Feta cheese.
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House Garden Salad
6.99Fresh mixed green garden salad with your choice of homemade dressing. Small 4.99
Add Chilled Shrimp plus 6.99
Add Grilled Tuna* plus 8.99
Add Chargrilled Chicken plus 4.99 -
Homemade Caesar Salad*
6.99Our acclaimed classic Caesar: Parmesan cheese, homemade croutons, and made-from-scratch Caesar dressing. Small 4.99
Add Chilled Shrimp plus 6.99
Add Grilled Tuna* plus 8.99
Add Chargrilled Chicken plus 4.99
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Dinner Specialties
Selections are served with seasonal sides.
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Char-Crust Mahi
22.99Served over rich baby spinach and ancient grains, topped with a balsamic-marinated tomato salad.
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Green Goddess Salmon
22.99Thick, Cajun-style salmon steak topped with a house-made green goddess sauce. Served with seasonal sides.
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Mr. B’s Famous Baby Back Ribs
19.99Local landmark Frankie’s Place for Ribs Original Recipe. With French fries and coleslaw.
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Pasta Pescatore
19.99Linguine, crab and shrimp tossed with fresh-diced tomatoes, scallions, mushrooms, and tomato cream sauce. (Marinara available)
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Rockafeller’s Trio
24.99Our signature jumbo lump crab cake, scallops, and shrimp, dusted with our house spice blend and broiled in drawn butter.
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New York Strip
24.99Certified Hereford Choice boneless, hand-cut strip, lightly seasoned and grilled to order.
Rockafeller Style - topped with jumbo lump crabmeat and hollandaise plus 10.99
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Crab Cakes with Tarragon Relish
22.99Two of our signature jumbo lump crab cakes served on a bed of house rice, topped with a tarragon corn relish, fresh basil cream and lemon-habanero tartar sauce.
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Lemon Pepper Chicken
15.99Lemon pepper marinated grilled chicken served with ancient grains, steamed edamame succotash and our garlic-oregano infused, white wine butter sauce, garnished with a caramelized lemon slice.
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Stuffed Shrimp with Crab
21.99Butterfly shrimp hand stuffed with crab supreme dipped in tempura and lightly fried.
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Fresh Fish Market
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Daily Catch Specials
Available Grilled, Broiled, Fried, Cajun, Blackened, Lemon Pepper, or Poached Market Price
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Lunch Specialties
Selections are served with seasonal sides, except for quesadilla and tacos.
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Shrimp and Crab Quesadilla
13.99Shrimp, crab, baby spinach, cream cheese and onions, sprinkled with Old Bay in a sun-dried tomato wrap. Served with sour cream, guacamole and pico de gallo. Olé!
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Grilled BBQ Shrimp and Crab Cake
16.99Tender shrimp wrapped in applewood-smoked bacon, basted in our sweet and smoky BBQ sauce, and grilled to perfection. Served with our signature jumbo lump crab cake.
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Double Decker Fish Tacos
12.99Blue-corn hard shell tacos stuffed with fried fish bites, lettuce, shaved red cabbage, pico and a homemade creamy taco sauce, each wrapped in a cheese-filled, soft taco tortilla – double-decker delicious. Served with rice.
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Sandwich Board
Selections are served with French fries or house chips.
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Grilled Chicken BLT
11.99Grilled chicken breast filet topped with lettuce, tomato, applewood-smoked bacon and a spicy mustard mayo on a brioche roll. Served with fries.
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Crab Cake Sandwich
12.99Our signature jumbo lump crab cake, fried or broiled, on a toasted brioche roll with lettuce, tomato, and a side of our zesty remoulade sauce.
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Big Fish Sandwich
12.99Seasonal fish of the day fried on a toasted brioche roll with lettuce, tomato and a lemon-habanero tartar sauce. Served with fries.
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Burger Bar
All of our fresh burger selections are made with a fresh, hand-formed, Hereford beef patty and served with French fries.
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Chesapeake Bay Burger
14.99Topped with our signature jumbo lump crab cake on a toasted brioche roll with provolone, tomato, lettuce, and Old Bay mayo.
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Classic Burger
9.99Grilled to your preferred temperature and served with lettuce, pickles, and tomato on a toasted brioche roll. Available with cheddar, American, or provolone.
Add-ons:
Fried Frazzled Onions .99
Applewood-Smoked Bacon 1.99
Sautéed Mushrooms .99
Fried Egg .99
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Weekend Brunch
Served Saturday and Sunday 11am-3pm
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Classic Eggs Benedict
9.99Toasted English muffins, Canadian-style bacon, and poached eggs topped with a heavenly drizzle of our homemade hollandaise sauce. The best eggs Benedict in the world!
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Eggs Benedict with Crab
14.99How do you improve upon perfection? Add jumbo lump crabmeat of course!
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Rockafeller’s Omelet
14.99Our fluffy omelet filled with scallops, shrimp, tomatoes and scallions, topped with our homemade hollandaise sauce.
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French Toast
9.99Thickly sliced French bread, soaked in an amaretto and vanilla infused batter, and served with applewood-smoked bacon.
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Kids' Scrambled Eggs or French Toast
3.99Served with a slice of applewood-smoked bacon.
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Additional Sides
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Homemade Mac n’ Cheese
5.99 -
Ancient Grains with Kale
3.99 -
Edamame Succotash
1.99
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ROCK’S MARKET MEALS
Visit our new Rock’s Market to find fresh foods including house-made desserts, prepared meals, Rockafeller’s Signature items, craft beer & wine, and so much more. Don’t feel like cooking? Let us do it for you.
Weekly Family Style Specials will be available again in the fall.
FRESH SEAFOOD TO GO:
Place order at hostess stand check-out
- Oysters Rockafeller ½-dozen 8.99
- Oysters Rockafeller dozen 17.99
- Salmon filet (7-8oz ea) 8.99
- Tuna filet (7-8oz ea) 8.99
- Mahi filet (6-7 oz ea) 10.99
- Shrimp (26-30 per pound) 11.99
- Bacon Wrapped BBQ Skewer (5 per skewer) 5.99
- Crab Cake 7.99
- She Crab Soup Cup 5.99 Bowl 11.99
All prepared food items come with heating instructions. Please call ahead for large orders, 757-422-5654.
Whole cakes available with 24-hour notice
ROCKAFELLER’S SWAG
T-shirts, sweatshirts, coffee mugs, pint glasses, shot glasses, koozies and hats
