Restaurant Week Menu

Visit Rockafeller’s during Virginia Beach Restaurant Week, January 16-22, 2023 for a special Prix-fixe 3-course dinner.

    • Starter

      Choice of one

    • Oysters Rockafeller (3)

      topped with parmesan cheese, bacon, spinach, and broiled to perfection

    • Winter Citrus Salad

      with spring mix, shaved red onion, and orange  

    • Smoked Salmon Mascarpone Crostini

    • Entreé

      Choice of one

    • Surf-N-Turf – $45

      NY strip steak with lobster and shrimp nestled in a seafood velouté sauce
      with risotto and sautéed green beans

    • Thai Cobia Curry – $25

      pan-seared with a sweet chili coconut curry and cilantro lime rice

    • Walnut Encrusted Salmon – $35

      with pureed butternut squash and brussels sprouts

    • Dessert

      Choice of one

    • Jamaican Rum Cake, Chocolate Mousse, or Key Lime Pie

x