Visit Rockafeller’s during Virginia Beach Restaurant Week, February 20-26 to feast upon a 3-course dinner or a 2-course lunch at one low price. It’s the perfect opportunity to enjoy some of the seafood dishes that make us famous along with a delectable appetizer and a tantalizing homemade dessert. To sweeten the deal, we’ll also feature a wine special to complement your dining experience. Pair your courses with one of our house wines for only $20 a bottle. It’s the best deal at the beach!